Technology
for the baking industry
Used

1H1 Roll Stamping Machine

The 1H1 machine shapes stamped bread rolls using a die that presses a pattern into dough moving along a conveyor.

Full description

Product description

The 1H1 machine is designed to shape stamped bread rolls. A die presses a pattern into dough as it travels along the conveyor. It is normally used as a standalone machine with manual operation, but it can also be integrated into a production line. The 1H1 roll stamping machine is simple and reliable and requires only minimal maintenance.

Technical specification

No parameters specified.

Why We Recommend the 1H1 Roll Stamping Machine

  • Creates an embossed pattern on rolls, helping achieve a consistent appearance.
  • Output of up to 3,500 pieces per hour supports steady production at regular volumes.
  • The 25–100 g dough weight range covers common sizes of stamped rolls.
  • It can be operated as a standalone machine or integrated into a continuous production line, adapting to the bakery layout.
  • Its simple, reliable design requires only minimal maintenance, according to the supplied description.
  • We recommend it to bakeries looking to improve stamped roll production while retaining the choice of standalone operation or line integration.

Technical Specifications

SpecificationValue
Model1H1
ApplicationShaping stamped bread rolls
Dough piece weight25–100 g
OutputUp to 3,500 pieces/hour
Stamping head width70 mm
Infeed belt width100 mm
Forming roller width170 mm
Dimensions (W × D × H)680 × 980 × 1,550–1,850 mm
Stamping head speed78 rpm
Power0.37 kW
Power supply400 V / 3-phase / 50 Hz
Weight80 kg
Hynek Bílek
Hynek Bílek
Dealer

Tesoro Technic s.r.o.

Lidická 700/19, 60200 Brno

Billing details

Lidická 700/19, 60200 Brno
Company ID: 04166566, VAT ID: 04166566

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