Bread Roll Machines
Bread roll forming machines shape dough into rolls and similar baked goods. Designed for bakeries looking to streamline a repeatable production step.
New
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Bread roll moulding machines (moulders) from the Italian manufacturer Mac.Pan are highly reliable bakery machines designed for shaping and rolling dough into bread rolls, baguettes, pretzels or sandwich loaves.
- Condition
- new
- Warranty
- 12 months
To order -
The BM-750 is a professional dough moulder for baguettes and other elongated bread products. It helps produce a consistent shape and speeds up dough processing in bakeries, pastry shops and food service operations.
- Maximum power input
- 0,75 kW
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The MAC.PAN MBA/2C is a professional machine for shaping baguettes, bâtards and other long bread products.
To order
Used
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The Rollomat R1 is a two-row canvas bread roll moulder of German design (originally manufactured by the German company Universum). It has long been highly popular among bakers for its exceptional robustness, mechanical simplicity and ability to reliably roll bread rolls without damaging the dough structure
- Maximum power input
- 0,37 kW
In stock -
The 1H1 machine shapes stamped bread rolls using a die that presses a pattern into dough moving along a conveyor.
