Technology
for the baking industry
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BM-750 Baguette Dough Moulder

The BM-750 is a professional dough moulder for baguettes and other elongated bread products. It helps produce a consistent shape and speeds up dough processing in bakeries, pastry shops and food service operations.

Full description
Maximum power input
0,75 kW

Product description

The BM-750 baguette dough moulder helps process dough faster than manual moulding while producing evenly shaped products for a consistent appearance. The dough shape and length can be adjusted to suit production needs. It handles dough pieces weighing approximately 50–1,200 g and is suitable for baguettes and other elongated bread products. Its compact design fits professional bakery operations.

Technical specifications
Maximum power: 0.75 kW
Voltage: 230/400 V
Output: up to 18 pieces per hour
Dough weight range: 50–1,200 g
Width: 100 mm
Depth: 970 mm
Height: 1,580 mm
Weight: 300 kg

Technical specification

Maximum power input
0,75 kW
Voltage
230/400 V
Hourly output
až 18 pcs
Weight range
50 - 1200 g
Width
100 mm
Depth
970 mm
Height
1580 mm
Weight
300 kg
Hynek Bílek
Hynek Bílek
Dealer

Tesoro Technic s.r.o.

Lidická 700/19, 60200 Brno

Billing details

Lidická 700/19, 60200 Brno
Company ID: 04166566, VAT ID: 04166566

Contact the dealer