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The BM-750 is a professional dough moulder for baguettes and other elongated bread products. It helps produce a consistent shape and speeds up dough processing in bakeries, pastry shops and food service operations.
- Maximum power input
- 0,75 kW
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The BM-650C dough sheeter rolls dough evenly to the required thickness using rollers. It is suitable for bakeries and pastry shops processing a range of dough types.
- Maximum power input
- 0,75 kW
