Vitella
VITELLA is an Italian brand founded in 1987, now part of the WAICO group. It specialises in dough dividing and moulding machines, such as dividers, divider-rounders and presses for bakeries and pizzerias.
New
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A fast and reliable machine that uses a cutting grid to divide raw dough into evenly sized portions. The rapid pressing and subsequent dividing of the dough preserves the product's properties intact. The divider is suitable for small and medium-sized bakeries processing all basic types of dough.
In stock -
A fast and reliable machine that uses a cutting grid to divide raw dough into evenly sized pieces. The fast method of pressing and subsequently dividing the dough preserves the product's properties intact. The divider is suitable for small and medium-sized bakeries for processing all basic types of dough.
In stock -
A fast and reliable machine that divides raw dough into evenly sized portions using a cutting grid. The fast dough pressing and subsequent dividing process preserves the product’s properties intact. The divider is suitable for small and medium-sized bakeries for processing all basic types of dough.
In stock
Used
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Vitella SQ SA30 is a professional semi-automatic hydraulic dough divider with a square dividing head, designed for small and medium-sized bakeries. The machine is used for fast and precise division of raw dough into uniform portions (dough pieces).
In stock
